A Taste of Byron 2007
A Taste of Byron 2007
showcases over 40 of the Byron area’s finest restaurants, coffee shops and purveyors of fine foods. There will be cooking demonstrations from leading chefs, great live music, salsa, pole dancing, wine and beer tasting. The laughter in the air mixed with the tantalising aromas of herbs and spices that were lovingly combined to create the signature dishes of the restaurants on display.
Because of the outstanding success of last year organisers have decided to extend this year’s event over two days from Saturday 22nd September to Sunday 23rd September 2007.
Join in the fun with the international Chilli Festival led by our own world famous award winning Byron Bay Chilli Company. The best Margarita will also be judged and sold on the day. At night expect live music from local groups and musicians all culminating with a spectacular fire dance display. There will also be a coffee barista competition where all the local area baristas will be invited to create their best coffee using Byron Bay Coffee.
This year more than 50 of our great restaurants and cafes are expected to participate creating their own signature dishes and competing for the award of “Best in Show”. Also there will be awards for Best Dressed stand & Best Produce stall. There will once again be an exciting line up of leading chefs demonstrating their art, street performers, games for the kids & more – all in the carnival atmosphere of a beautiful Byron Bay spring day.